Oscar Tripel is actually more a barley wine than a Tripel

‘What an amazing Tripel!’

The pale ale and Munich malts give the beer its very strong body. To attain this body and the sweetness as you will notice we follow a specific brewing schedule followed with an atypical fermentation process. The beer has a very low bitterness as the Belgian grown cascade hops are basically used to give the beer a very subtle hoppy flavor.
A very strong beer you should drink with caution and in good company.
Really a beer to enjoy and not to binge.
Beware: only available in Cans and Kegs.

Alcohol Degree: 10.0%ALC./VOL
Recommended Pouring Temperature: 43-46°F
Can Content: 11.2 FL OZ

Taste: Well-balanced creamy tripel with a surge of alcohol taste

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